Menu K-8: October

October 2018 Grades K – 8

PDF/printable version:  K-8 October Menu

Also Available
Breakfast ($1.35)
Meal includes Milk, Fresh Fruit and 100% Fruit Juice
Cereal Breakfast also includes Toast

Available As a Lunch (Tues, Wed, Thurs) ($2.65)
1-Assorted Chef Salads with meat and cheese
2-Cold Cut Sandwiches with lettuce, tomato, pickle
3-Vegetable Wrap with assorted fresh vegetables and cheese
All meals are served with milk, fruit and/or vegetable.
Available to all students as a meal

Questions or concerns:
Mr. Carey Athey,
Director of School Nutrition Services
804-469-3581 or email: cathey@dcpsnet.org

 

Monday, October 1

Breakfast

Kellogg’s Mini Pancakes or Cereal

Lunch

BBQ Pork Rib Sandwich or Pepperoni Pizza
Simmered Carrots
Simmered Green Beans
Fresh Apple or Canned Pears
Skim or 1% Milk

Tuesday, October 2

Breakfast

Pancake-on-a-stick or Cereal

Lunch

Hot Dog with Roll or Breaded Chicken Patty with Mac and Cheese
Simmered Peas
Simmered Corn
Fresh Orange or Canned Pineapple
Skim or 1% Milk

Wednesday, October 3

Breakfast

Breakfast Pizza or Cereal

Lunch

Oriental Chicken with Brown Rice or Corn Dog
Steamed Broccoli Florets
Peas and Carrots
Fresh Banana or Canned Mixed Fruit
Skim or 1% Milk

Thursday, October 4

Breakfast

French Toast Sticks or Cereal

Lunch

Chicken Tenders with Spanish Rice or Tacos
Tossed Salad
Simmered Pinto Beans
Fresh Pear or Chilled Applesauce
Skim or 1% Milk

Friday, October 5

Breakfast

Chicken Patty Croissant or Cereal

Lunch

Hot Ham and Cheese Sandwich or Chicken Nuggets
Oven Baked French Fries
Simmered Green Beans
Fresh Apple or Canned Peaches
Skim or 1% Milk

Monday, October 8

No school
Student holiday
Teacher Workday

Tuesday, October 9

Breakfast

Pancake-on-a-stick or Cereal

Lunch

Popcorn Chicken with Brown Rice or Salisbury Steak with
Dinner Roll
Mashed Potatoes with Gravy
Simmered Kale
Fresh Orange or Canned Pineapple
Skim or 1% Milk

 

Wednesday, October 10

Breakfast

Breakfast Pizza or Cereal

Lunch

Baked Fish Nuggets or Toasted Cheese Sandwich
Vegetable Soup
Baked French Fries
Fresh Banana or Canned Mixed Fruit
Skim or 1% Milk

Thursday, October 11

Breakfast

French Toast Sticks or Cereal

Lunch

Spaghetti with Meat Sauce and Toast or Shredded BBQ
Chicken Sandwich
Steamed Broccoli and Simmered Corn
Fresh Pear or Chilled Applesauce
Skim or 1% Milk

Friday, October 12

Breakfast

Chicken Patty Croissant or Cereal

Lunch

Hamburger or Chicken Nuggets with Mac and Cheese
Simmered Carrots and Green
Beans
Fresh Apple or Canned Peaches
Skim or 1% Milk

Monday, October 15

Breakfast

Kellogg’s Mini Pancakes or Cereal

Lunch

Cheese Pizza or Corn Dog Nuggets
Simmered Green Beans
Steamed Carrots
Fresh Apple or Canned Pears
Skim or 1% Milk

Tuesday, October 16

Breakfast

Pancake-on-a-stick or Cereal

Lunch

Chef Boyardee Ravioli with Roll or Chicken Fajita Wrap
Tossed Salad/Steamed Broccoli Florets
Fresh Orange or Canned Pineapple
Skim or 1% Milk Breakfast

Wednesday, October 17

Breakfast

Breakfast Pizza or Cereal

Lunch

Cheeseburger or Steak Nuggets
Oven Baked French Fries
Baked Beans
Fresh Banana or Canned Mixed Fruit
Skim or 1% Milk

Thursday, October 18

Breakfast

French Toast Sticks or Cereal

Lunch

Fish Sticks or Tostito Scoops with Chili and Cheese
Mixed Vegetables
Tossed Salad
Fresh Pear or Chilled Applesauce
Skim or 1% Milk

Friday, October 19

Breakfast

Chicken Patty Croissant or Cereal

Lunch

Breaded Pork Chop Fritter or Chicken Nuggets
Dinner Roll
Simmered Spinach
Simmered Corn
Fresh Apple or Canned Peaches
Skim or 1% Milk

Monday, October 22

Breakfast

Kellogg’s Mini Pancakes or Cereal

Lunch

BBQ Pork Rib Sandwich or Pepperoni Pizza
Simmered Carrots
Simmered Green Beans
Fresh Apple or Canned Pears
Skim or 1% Milk

Tuesday, October 23

Breakfast

Pancake-on-a-stick or Cereal

Lunch

Hot Dog with Roll or Breaded Chicken Patty with Mac and Cheese
Simmered Peas
Simmered Corn
Fresh Orange or Canned Pineapple
Skim or 1% Milk

Wednesday, October 24

Breakfast

Breakfast Pizza or Cereal

Lunch

Oriental Chicken with Brown Rice or Corn Dog
Steamed Broccoli Florets
Peas and Carrots
Fresh Banana or Canned Mixed Fruit
Skim or 1% Milk

Thursday, October 25

Breakfast

French Toast Sticks or Cereal

Lunch

Chicken Tenders with Spanish Rice or Tacos
Tossed Salad
Simmered Pinto Beans
Fresh Pear or Chilled Applesauce
Skim or 1% Milk

Friday, October 26

Breakfast

Chicken Patty Croissant or Cereal

Lunch

Hot Ham and Cheese Sandwich or Chicken Nuggets
Oven Baked French Fries
Simmered Green Beans
Fresh Apple or Canned Peaches
Skim or 1% Milk

Monday, October 29

Breakfast

Kellogg’s Mini Pancakes or Cereal

Lunch

Pork BBQ Sandwich with Cole Slaw or Cheese Pizza
Baked Beans and Simmered Corn
Fresh Apple or Canned Pears
Skim or 1% Milk

Tuesday, October 30

Breakfast

Pancake-on-a-stick or Cereal

Lunch

Popcorn Chicken with Brown Rice or Salisbury Steak with
Dinner Roll
Mashed Potatoes with Gravy
Simmered Kale
Fresh Orange or Canned Pineapple
Skim or 1% Milk

 

Wednesday, October 31

Breakfast

Breakfast Pizza or Cereal

Lunch

Baked Fish Nuggets or Toasted Cheese Sandwich
Vegetable Soup
Baked French Fries
Fresh Banana or Canned Mixed Fruit
Skim or 1% Milk

 

 

 

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