January 2019 Grades 9 – 12
This institution is an equal opportunity provider. Menus are subject to change.
For Breakfast ($1.35)
Choice of Sausage or Bacon, Egg and Cheese Croissant, Chicken Patty with Roll, Pancake -on-a-Stick, Glazed
Donut, HoneyBun, Cinnamon Roll, or Assorted Cereal with Toast. All Breakfast meals include Milk, Fruit and Fruit
For Lunch ($2.65)
A Variety of Chef Salads, Assorted Cold Cut Subs, Assorted Hot Sandwiches, Chicken Nuggets, and Assorted Sliced Pizza. Each meal is served with Milk, Vegetables and Fruit.
Questions or concerns:
Mr. Carey Athey, Director of School Nutrition Services
804-469-3581 or email: firstname.lastname@example.org